RECIPE 047
OREA Z1
Easy Does It · 16g
- Coffee
- 16g
- Brewing water
- 260g
- Water temperature
- 96°C
- Brew ratio
- 1:16.2
- Brew time
- 2:30–3:00
- Style
- Hot
OREAView recipe
01
Brew details
- Brewer
- OREA Z1
- Coffee
- 17g
- Brewing water
- 250g
- Water temperature
- 97°C
- Brew ratio
- 1:14.7
- Brew time
- 2:30–3:00
- Style
- Hot
- Ice
- None
- Grind size
- Coarse
- Grinder setting
- Comandante C40 · 26–30 clicks
- Filter
- OREA Z1 filter
- Roast
- Light
- Beverage yield
- Not specified
Ratios use the water added relative to the coffee dose, rather than the final beverage yield. Items marked Not specified were not provided in the source.
02
Brew method
| Time | Water added | Total water | Instructions |
|---|---|---|---|
| 0:00 | +50g | 50g | Pour in circles to a total of 50g. |
| 0:40 | +50g | 100g | Pour in circles to a cumulative 100g. |
| 1:10 | +50g | 150g | Pour in circles to a total of 150g. |
| 1:40 | +50g | 200g | Pour in circles to a cumulative 200g. |
| 2:10 | +50g | 250g | Pour in circles to a total of 250g. |
03
Notes
- Water volumes use 1mL ≈ 1g. Adjust the listed timings to the coffee and water level.
- Pour using the Melodrip attachment.
- The official dose range is 17–18g; this entry uses 17g. Inspired by Australian Brewers Cup competitors.
- Pour the next pulse quickly when the water clears the bed and its surface becomes visible.
BREW ALONG
Brew timer
Follow the pours and actions in this recipe's schedule.
Elapsed timeSource target 2:30–3:00
Ready
Water for this pour
Target on the scale
Ready to brew
Prepare your filter, coffee, water and server, then select Start brewing.
Start brewing to see the countdown to the next step.
All brew steps
The current and next steps will be highlighted when you start.
- PlannedPour · +50g · total 50g
Pour in circles to a total of 50g.
- PlannedPour · +50g · total 100g
Pour in circles to a cumulative 100g.
- PlannedPour · +50g · total 150g
Pour in circles to a total of 150g.
- PlannedPour · +50g · total 200g
Pour in circles to a cumulative 200g.
- PlannedPour · +50g · total 250g
Pour in circles to a total of 250g.
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OREA Z1
Lazy Sunday · 15g
- Coffee
- 15g
- Brewing water
- 250g
- Water temperature
- 96°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
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RECIPE 049
OREA Z1
The Dara · 12g
- Coffee
- 12g
- Brewing water
- 200g
- Water temperature
- 94°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
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