RECIPE 047
OREA Z1
Easy Does It · 16g
- Coffee
- 16g
- Brewing water
- 260g
- Water temperature
- 96°C
- Brew ratio
- 1:16.2
- Brew time
- 2:30–3:00
- Style
- Hot
OREAView recipe
01
Brew details
- Brewer
- OREA Z1
- Coffee
- 20g
- Brewing water
- 300g
- Water temperature
- 94°C → 80°C
- Brew ratio
- 1:15
- Brew time
- 3:00–3:20
- Style
- Hot
- Ice
- None
- Grind size
- Coarse
- Grinder setting
- Comandante C40 · 26–30 clicks
- Filter
- OREA Z1 filter
- Roast
- Light
- Beverage yield
- Not specified
Ratios use the water added relative to the coffee dose, rather than the final beverage yield. Items marked Not specified were not provided in the source.
02
Brew method
| Time | Water added | Total water | Instructions |
|---|---|---|---|
| 0:00 | +60g | 60g | Close the valve and pour 94°C water to 60g. |
| 0:40 | +60g | 120g | Open the valve and pour 94°C water to 120g. |
| 1:30 | +80g | 200g | Pour in circles to a cumulative 200g. |
| 2:00 | +100g | 300g | Close the valve and pour 80°C water to 300g. |
| 2:45 | — | 300g | Open the valve to drain. |
03
Notes
- Water volumes use 1mL ≈ 1g. Adjust the listed timings to the coffee and water level.
- Requires the Switch adapter for Z1.
- Pour using the Melodrip attachment.
- An OREA adaptation of Tetsu Kasuya’s Switch recipe. Start at 94°C and lower the final pour to 80°C.
- The guide allows one temperature throughout but notes that it changes the intended result. The listed 20g dose exceeds the same page’s general 10–18g range; the recipe’s stated dose is retained.
BREW ALONG
Brew timer
Follow the pours and actions in this recipe's schedule.
Elapsed timeSource target 3:00–3:20
Ready
Water for this pour
Target on the scale
Ready to brew
Prepare your filter, coffee, water and server, then select Start brewing.
Start brewing to see the countdown to the next step.
All brew steps
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- PlannedPour · +60g · total 60g
Close the valve and pour 94°C water to 60g.
- PlannedPour · +60g · total 120g
Open the valve and pour 94°C water to 120g.
- PlannedPour · +80g · total 200g
Pour in circles to a cumulative 200g.
- PlannedPour · +100g · total 300g
Close the valve and pour 80°C water to 300g.
- PlannedAction · total 300g
Open the valve to drain.
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OREA Z1
Lazy Sunday · 15g
- Coffee
- 15g
- Brewing water
- 250g
- Water temperature
- 96°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
OREAView recipe
RECIPE 049
OREA Z1
The Dara · 12g
- Coffee
- 12g
- Brewing water
- 200g
- Water temperature
- 94°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
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