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RECIPE 110 / OREA O2

Base Recipe for Two · 25g

OREA
01

Brew details

OREA O2 illustration
Brewer
OREA O2
Coffee
25g
Brewing water
400g
Water temperature
94°C
Brew ratio
1:16
Brew time
2:30–3:00
Style
Hot
Ice
None
Grind size
Coarse
Grinder setting
Comandante C40 · 23–27 clicks
Filter
OREA WAVE
Roast
Light
Beverage yield
Not specified

Ratios use the water added relative to the coffee dose, rather than the final beverage yield. Items marked Not specified were not provided in the source.

02

Brew method

Water added and cumulative water by time
TimeWater addedTotal waterInstructions
0:00+80g80gPour in a spiral to a total of 80g.
0:40+160g240gPour in a spiral to a total of 240g.
Third pour · time unspecified+160g400gPour in a spiral to a total of 400g.
03

Notes

Brew timer

The source does not provide enough timing information for an automatic guide. Follow the brew method above.