RECIPE 047
OREA Z1
Easy Does It · 16g
- Coffee
- 16g
- Brewing water
- 260g
- Water temperature
- 96°C
- Brew ratio
- 1:16.2
- Brew time
- 2:30–3:00
- Style
- Hot
OREAView recipe
01
Brew details
- Brewer
- OREA Z1
- Coffee
- 15g
- Brewing water
- 250g
- Water temperature
- 95°C
- Brew ratio
- 1:16.7
- Brew time
- Not specified
- Style
- Hot
- Ice
- None
- Grind size
- Medium
- Grinder setting
- 1Zpresso ZP6 · 5
- Filter
- OREA Z1 filter
- Roast
- Light
- Beverage yield
- Not specified
Ratios use the water added relative to the coffee dose, rather than the final beverage yield. Items marked Not specified were not provided in the source.
02
Brew method
| Time | Water added | Total water | Instructions |
|---|---|---|---|
| 0:00 | +60g | 60g | Pour 60g through the Melodrip at its maximum flow rate in about 10 seconds. |
| 1:00 | +100g | 160g | Pour another 100g at the maximum Melodrip flow rate to reach 160g. |
| When the bed has almost drained | +90g | 250g | Pour slowly at 2–3g/s, keeping a shallow water layer, to approximately 250g. |
03
Notes
- Water volumes use 1mL ≈ 1g. Adjust the listed timings to the coffee and water level.
- Start at 95°C and leave the kettle off so the temperature falls during brewing.
- Adjust the final pour to the desired ratio. The third pour time and total brew time are not specified.
Brew timer
The source does not provide enough timing information for an automatic guide. Follow the brew method above.
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RECIPE 048
OREA Z1
Lazy Sunday · 15g
- Coffee
- 15g
- Brewing water
- 250g
- Water temperature
- 96°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
OREAView recipe
RECIPE 049
OREA Z1
The Dara · 12g
- Coffee
- 12g
- Brewing water
- 200g
- Water temperature
- 94°C
- Brew ratio
- 1:16.7
- Brew time
- 2:30–3:00
- Style
- Hot
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