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RECIPE 057 / Fellow Stagg X

Savage Anthem Natural Geisha · 16g

Fellow
01

Brew details

Fellow Stagg X illustration
Brewer
Fellow Stagg X
Coffee
16g
Brewing water
250g
Water temperature
94°C
Brew ratio
1:15.6
Brew time
2:40–3:00
Style
Hot
Ice
None
Grind size
Medium-fine
Grinder setting
Fellow Ode Gen 2 · 3.1–4.2
Filter
Stagg [X] filter
Roast
Light
Beverage yield
Not specified

Ratios use the water added relative to the coffee dose, rather than the final beverage yield. Items marked Not specified were not provided in the source.

02

Brew method

Water added and cumulative water by time
TimeWater addedTotal waterInstructions
0:00+55g55gPour in circles to a total of 55g.
0:45–1:00+70g125gPour in circles to a total of 125g.
1:15–1:30+65g190gPour in circles to a total of 190g.
1:45–2:00+60g250gPour in circles to a total of 250g.
03

Notes

BREW ALONG

Brew timer

Hot · 16g coffee

Follow the pours and actions in this recipe's schedule.

Elapsed time0:00Source target 2:40–3:00

Ready

Water for this pour—
Target on the scale0g

Ready to brew

Prepare your filter, coffee, water and server, then select Start brewing.

Start brewing to see the countdown to the next step.

All brew steps

The current and next steps will be highlighted when you start.

  1. PlannedPour · +55g · total 55g

    Pour in circles to a total of 55g.

  2. PlannedPour · +70g · total 125g

    Pour in circles to a total of 125g.

  3. PlannedPour · +65g · total 190g

    Pour in circles to a total of 190g.

  4. PlannedPour · +60g · total 250g

    Pour in circles to a total of 250g.

The scale target is the recipe's cumulative water amount, rather than a live measurement. Waiting periods are shown only when the source specifies a pour end time. The source's original completion range is retained, and overtime is shown after its upper limit. The timer cannot detect drainage and keeps running until you select Finish brewing. Keep your screen on while brewing.

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